6.4 Pertussis
Introduction
Pertussis or ‘whooping cough’ is a bacterial infection of the respiratory tract caused by the Gram-negative coccobacillus, Bordetella pertussis. The word pertussis itself means ‘intensive cough’ and was first described in 1578, when an epidemic occurred in Paris.1 Pertussis is the preferred term because not all cases have the classical paroxysms of coughing, with an inspiratory ‘whoop’, which occur as a massive respiratory effort forces inhaled air against a narrow glottis.
Epidemiology
With the advent of universal vaccination programmes in the 1940s the incidence of this disease decreased markedly. Due to concerns regarding immunisation, vaccination levels waned in the late 1970s and there was a resurgence in the number of cases. Worldwide there are approximately 250 000 deaths attributed to pertussis per year. There have been epidemics every 3–4 years in Australia, with epidemiological data showing an estimated incidence of 25 cases per 100 000 per year in 1996.2,3
History
Stage 2: Paroxysmal (2–6 weeks, can be longer)
Consists of paroxysms of coughing which may be followed by an inspiratory ‘whoop’. Facial suffusion, with prominent eyes and protrusion of neck veins, may be seen during these paroxysms. The paroxysms can cause fatigue, which may impair an infant’s ability to take feeds. Post-tussive vomiting commonly follows the coughing episode, but between times the child may appear quite well. It is important to note that young infants may present with apnoea as the only symptom. This can result in a presentation of sudden collapse (see Chapter 1.2).